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Edmonton-based catering company with 30+ years of experience offering scratch-made cuisine, custom menus, and all-inclusive wedding packages.
About
A Cappella Catering has been serving Edmonton and the surrounding area for over three decades, built on owner-operated service, scratch-made food, and local, farm-fresh ingredients. They handle everything from intimate gatherings to large-scale celebrations, and they're known for listening closely to each client's vision and managing the culinary details so couples can focus on the moment.
Their all-inclusive wedding packages include serving staff, linens, dinnerware, glassware, cutlery, coffee/tea, and water service, with customizable menus and dietary accommodations. They can set up engagement parties, rehearsal dinners, morning-after brunches, and even bring their CURBSIDE Food Truck for a casual late-night option. With a fleet of 19 vans and over 100 employees, they bring serious logistical muscle to any event, whether it's a buffet-style dinner or multi-course plated service.
Beyond traditional catering, A Cappella operates CURBSIDE, a mobile food truck equipped with Alberta's largest meat smoker and trained with top U.S. pitmasters, serving Texas-style barbecue, fish tacos, grilled cheese, and other handheld crowd-pleasers. They also offer take-and-bake meals, charcuterie boards, hors d'oeuvres packages, and desserts. Their commitment to sustainability and community involvement reflects values that go beyond just feeding guests.
Packages
Deluxe Hors d'Oeuvres
- 6 pieces per person
- 20 guest minimum
- Mix of hot and cold bites
- Includes antipasto kebabs, California rolls, cajun chicken tacos, deviled eggs, roast beef rolls, salad rolls, and salsa fresca
Enhanced Hors d'Oeuvres
- 8 pieces per person
- 20 guest minimum
- Elevated selection with premium items
- Includes bocconcini skewers, poke boat, sushi squares, smoked salmon blini, Thai chicken lettuce rolls
Premium Hors d'Oeuvres
- 9 pieces per person
- 20 guest minimum
- Most elaborate package with premium proteins
- Includes jumbo shrimp cups, smoked salmon blini, poke boat, sushi squares, and full selection
Charcuterie Grazing Station
- 60 person minimum
- Cured and smoked meats, gourmet cheeses
- Olives, pickles, spreads, dried fruit, crustinis, artisan crackers and breadsticks
Large Charcuterie Board
- Serves 20-40 guests
- Cured and smoked meats, gourmet cheeses
- Olives, pickles, spreads, dried fruit, crustinis, artisan crackers and breadsticks
FAQs
What's included in your all-inclusive wedding packages?
All-inclusive packages come with serving staff, linens, dinnerware, glassware, cutlery, coffee/tea, and water service. You choose from a variety of customizable menu items, and dietary substitutions are happily arranged.
Can you handle events beyond the traditional wedding day?
Yes. A Cappella caters engagement parties, stag and stagettes, rehearsal dinners, morning-after breakfasts and brunches, and can bring the CURBSIDE Food Truck for casual late-night options like taco bars, sliders, or poutine.
What makes CURBSIDE different?
CURBSIDE is a full-service mobile kitchen equipped with Alberta's largest meat smoker. The crew is trained by top U.S. pitmasters to perfect Texas-style barbecue, and they serve up handheld favourites like fish tacos, grilled cheese, smoked meat, and crispy brussels sprouts at speed.
Do you serve vegan options?
A Cappella Catering Co. offers vegan-friendly menu options. Please mention any preferences when inquiring.
Do you offer vegetarian dishes?
A Cappella Catering Co. can provide a variety of vegetarian selections.
Do you have dairy-free options?
A Cappella Catering Co. can provide dairy-free choices for guests.
Do you provide buffet service?
A Cappella Catering Co. offers buffet service for flexible guest experiences.
Do you offer plated service?
A Cappella Catering Co. offers plated service for a formal dining experience.
Service areas: A Cappella Catering Co. serves Edmonton. They may accommodate additional locations, please contact them to learn more.
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