Fraser River Lodge
Luxury mountain resort in the Fraser Valley with four ceremony spaces, accommodations for up to 47 guests, and full catering for weddings of 2-200 people.
About
Fraser River Lodge is an 18-acre resort nestled in the Fraser Valley below Mount Cheam, offering both indoor and outdoor wedding spaces with mountain and river views. The venue provides four distinct ceremony locations: The Field (open meadow with mountain backdrop and bison), the Lodge Deck (intimate riverside setting with Mount Cheam views), the Marquee Tent (2400 sq ft white tent accommodating up to 200 people), and the Wedding Hall (year-round indoor option with uninterrupted river and mountain views).
Weddings include a fully licensed bar with two bartenders, customizable seasonal menus prepared by an onsite chef, day-of coordination, tables and chairs (white bistro, round, and rectangular), linens, tableware, glassware, and access to a bridal suite and man cave for getting ready. Onsite accommodation ranges from eight lodge rooms (with Room 8 as the complimentary honeymoon suite) to additional options like the Outpost (sleeps 9), Homestead and Hillside cottages (each sleeps 5), and Bison Suites. The lodge can arrange helicopter photo flights and offers activities like axe throwing and wilderness trips. Rehearsal dinners and two-day bookings are available in low seasons.
FAQs
What happens if weather doesn't cooperate for an outdoor ceremony?
The Marquee Tent serves as backup for outdoor ceremonies. It's a 2400 sq ft white tent that still offers mountain views while keeping guests dry.
Is there accommodation available for guests staying overnight?
Yes. Eight lodge rooms are included in your wedding package, including a honeymoon suite. Additional options include the Outpost (sleeps 9), Homestead and Hillside cottages (each sleeps 5), and Bison Suites. Accommodations can be charged to your account or billed directly to guests.
What's included in the wedding package?
Packages include venue space, fully licensed bar with two bartenders, customizable seasonal menus from an onsite chef, day-of coordination, tables and chairs, linens, tableware, glassware, access to a bridal suite and man cave, and access to the full 18 acres for your wedding guests.
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